Thursday, December 17, 2009
I used these potatoes to make an omlette with red bell pepper and onions. I was so hungry I forgot to take a photo of the final product. The primary colors of red, yellow and blue made it nice to look at and fun to eat.
On food, eating, cooking, gardening and experiences that nourish the body and soul. Photos featured are taken mostly by me - this blog is mostly a visual diary of my food (and some non-food) adventures. I'm curious about sources of nourishment and food preparations. Simple food is best - fresh, highlighting the natural flavor, easy to prepare and healthy for us and the environment. Hope you enjoy learning with me.